Biscuit Belly, a Kentucky based “craft casual” brunch restaurant serving up warm hospitality and chef-driven gourmet biscuit breakfast sandwiches, announced their plans to bring as many as five new ...

Domino’s CEO Russell Weiner believes his company is in the midst of a pizza war right now—one that Domino’s is clearly ...

McDonald’s founder Ray Kroc once said he didn’t know what the company would sell in the future. He just knew McDonald’s would ...

Building on a successful integration that has created more efficient and profitable operations for restaurants nationwide, restaurant tech leader Popmenu announced an exciting expansion of its ...

Sandwiches are just better when they are toasted hot, especially the new Smokestack Pork & Mac sandwich at Potbelly. The ...

SevenRooms, a leading CRM, marketing and operations platforms for the hospitality industry, announced the launch of its new Text Marketing solution – developed exclusively for restaurants. Built on ...

While much of the nation is all about cooling temperatures and pumpkin season right now, it’s all about ghosts and bringing the heat at Penn Station East Coast Subs. The leading fast-casual sandwich ...

Pita Pit is adding a touch of sweetness to its menu. In partnership with Killer Brownie, customers can now indulge in a selection of premium, hand-crafted brownies from the nation’s top-selling ...

As pizza lovers across the nation gear up for National Pizza Month this October, Cicis Pizza, the leading all-you-can-eat pizza buffet, is rolling out a special off-premise offer. From Monday, October ...

Slim Chickens announced its new restaurant opening in Crofton located at 1076 MD-3 South, 21054. Spearheaded by multi-unit operator DDR Holdings, this is the group’s third Slim Chickens opening.   The ...

Founder, and Managing Partner at Evention, highlights the significant time franchise owners are dedicating to resolving discrepancies in posted transactions, prompting them to seek operational ...

Velvet Taco, the popular restaurant brand known for infusing tacos with globally inspired flavors across nearly 50 locations in the U.S., announced its international debut with the launch of its ...