Building on a successful integration that has created more efficient and profitable operations for restaurants nationwide, ...

In today’s fast-paced dining industry, where food preparation and convenience to customers are paramount, maintaining high standards for safe and hygienic food production and serving is more critical ...

In a country known for its culinary artistry and technological prowess, it’s no surprise that Japan’s restaurant industry is ...

PAR Technology and Hi Auto are announcing a strategic partnership that marks a significant advancement in the quick-service restaurant (QSR) industry, offering a fully integrated solution that ...

MenuSifu, a leading North American SaaS provider, has expanded its partnership with DoorDash. Through this enhanced ...

PolyAI, a pioneer in voice AI solutions for customer experience and service, today announced a partnership with OpenTable, a ...

Austin Titus, President of Cannoli Kitchen Pizza, isn’t just carrying on a family legacy of entrepreneurship—he’s redefining it for the digital age. With a deep understanding of the restaurant ...

Artificial intelligence (AI) is the subject of well-deserved hype for its potential to disrupt operations in virtually every industry. However, you need to cut through the hype to determine where AI ...

Momos, a customer engagement platform designed for businesses with multiple locations, has secured $10 million in Series A funding to fuel its global expansion. The round was led by 645 Ventures, with ...

According to the United Nations’ Food and Agriculture Organization, approximately one third of food produced globally each year goes to waste. This amounts to almost one trillion dollars worth of ...

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