Once melted, add 100g white marshmallows to the butter (you can use any colour, but it will make for an odd hue on the popcorn balls, so I use white only). Stir well until the marshmallow melts ...

Halloween is the perfect time to enjoy creative, themed snacks that add a spooky twist to your celebrations. Whether you're ...

Once the corn has finished popping take it off the heat. While the popcorn is cooking, heat the marshmallows in a pan with the butter to melt the two together, stirring occasionally. Turn off the ...

Tom Kerridge's chocolate popcorn bars are a revelation ... mix with puffed rice and leave to set to make sweet, sticky treats. Marshmallows are also a key ingredient in Rocky road (a fridge ...