A Boston Cream Pie isn't a true pie. The dessert is actually more of a cake than a pie, according to NewEngland.com. "Boston’s Parker House has long taken credit for just calling the thing ...

According to WhatNationalDayIsIt.com, it falls on Oct. 24. A Boston Cream Pie isn't a true pie. The dessert is actually more of a cake than a pie, according to NewEngland.com. "Boston’s Parker ...

Boston cream pie. And for those who don’t know, Boston cream pie isn’t actually pie. The classic American dessert is a sponge ...

Boston cream angel cake. The dessert features the best elements of both dishes — the creaminess of a Boston cream pie and the ...

Celebrate National Boston Cream Pie Day at the Omni Parker House, where the pie-slash-cake was invented. Start the morning with Boston cream pie doughnuts and coffee, served from 7 a.m. to 9 a.m ...

With several choices up for grabs each day, from strawberry-rhubarb to peanut butter-fudge, this Somerville diner deserves props for the breadth of its pie program [...] read more» ...

Whether you want a cake covered in flowers, ballerinas, or baseballs, this is the place. Not only does the cake taste great (especially the frosting), [...] read more» ...

Repeat with two more layers of crackers and cream mixture. Cover and chill for at least 2 hours. Before serving, lightly dust cake with cocoa powder.

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...