Once melted, add 100g white marshmallows to the butter (you can use any colour, but it will make for an odd hue on the popcorn balls, so I use white only). Stir well until the marshmallow melts ...

While the popcorn is cooking, heat the marshmallows in a pan with the butter ... Butter your hands, then roll and squeeze the popcorn into a round ball (you can wear gloves for this if you don ...

Tom Kerridge's chocolate popcorn bars are a revelation ... saturates), 0.5g fibre and trace salt. Marshmallows are made by heating sugar to the ‘hard ball’ stage (ie. a temperature of 121-130C ...

Did you know that back in the '40s and '50s, Americans often handed out traditional, homemade Halloween treats instead of ...

Here, we've rounded up the best homemade Halloween candy recipes that you can make right at home. Popcorn balls and cereal treats are always a favorite with the kiddos while the peanut butter ...

A delightful blend of sweet and salty flavours, chocolate popcorn can tantalise your taste buds, leaving you with a wonderful aftertaste. It can be easily made at home, but recently, a video by ...

The ingredients are simple: popcorn, butter, marshmallows, sprinkles ... is nothing you can do at home to flour that will suddenly make it safe to eat when it’s raw.” They didn’t mince ...

Postmedia may earn an affiliate commission from purchases made through links on this page. Movie theatres and pre-bagged goodies have tarnished popcorn’s healthy reputation. Before the kernels ...