Our guess is pretty rarely, but sushi restaurants almost always have this freshwater fish on the menu. Before you throw up your hands about raw eel, rest assured that unagi rolls, which feature ...

While eel sauce isn't standardly made from fish, it's often drizzled on sushi. The sauce has plenty of other uses, too, ...

A meal with a view. CRAVE’s top-floor location offers fabulous views of downtown Rochester. We’re partial to the Godzilla ...

The restaurant offers about a dozen sushi rolls including the dragon roll featuring jumbo shrimp tempura, cucumber, avocado, eel and eel sauce plus tobiko flying fish roe. Nigiri sushi options ...

Two very different Townsend restaurants are tasty stops for sustenance on your way to or from the Great Smoky Mountains.

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Kaisen roll with chef’s choice fish, marinated raw egg yolk, cucumber and house sauce from Holy Sushi in Palo Alto. Photo by Adrienne Mitchel. You won’t find any shellfish or eel at this new ...

The wonderful shrimp teriyaki featured pearly pink and tail-less shrimp that was glazed with a golden sweet teriyaki sauce.

Ten years after opening Koy Chinese and Sushi in 2011, Frank Lai retired to Malaysia with family in 2021. Today, two of his ...

Come for the artfully composed sushi, cocktails, and Chinese classics in a mid-century space that recalls Los Angeles circa ...

The Grub Spouse and I recently did some fall-break camping on the peaceful side of the Smokies. While we were in the Townsend area, we decided to work in an official restaurant visit. One of the ...