In a separate bowl whisk the egg, milk, cinnamon and one teaspoon of sugar. Now coat the bread rolls with the egg mixture. Pan-sear them in a non-stick pan with some oil over medium heat.
Self-proclaimed foodie Thedonk also chimed in: "Nice easy recipe. Produces decent rolls for burger buns, soup or standard bread rolls. Not sure why anyone would have a problem making these ...
Flatbreads and pitta: 2-3 minutes at 220C/425F/Gas 7 Small rolls and ... for leavened bread. As yeast grows, it produces carbon dioxide, which makes the dough expand and rise. Recipes should ...
Bread rolls in India often refer to a deep-fried snack with a flavourful stuffing coated with bread slices. There are several filling options and potato is especially popular. The stuffing should be ...
These rolls look wonderful served in a single piece on a bread board with some more fresh ... potatoes as their texture will not work in this recipe. Cut the potatoes into quarters and place ...
Microwave Banana Bread: We have found a quick recipe for banana bread that can be ready in 5 minutes and that’s not even the best part! This banana bread recipe is made in a microwave so you don’t ...