So if you have a 4 lb leg of lamb, estimate that it will take an hour and 20 minutes to cook. Related: The Best Easter Side Dish Recipes I've rounded up the 14 best Easter leg of lamb recipes, from ...

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Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

In general, mince, offal and small cuts of lamb are best eaten on the day you buy them or within one to two days. Joints, chops and steaks will keep for two to three days and large roasting joints ...

Go the extra mile with your Easter eggs and turn them into something amazing! Mini egg cheesecake – this no-bake cheesecake has crushed mini eggs running through it and an (almost) too-good-to ...

Lamb may not be the most common meat on American dinner plates, but folks who love it have strong opinions about the best way to cook it. Braise it, broil it, grill it, roast it -- there are as ...