Make a caramel by gently dissolving the sugar in 100ml (3 1/2 fl oz) water in a small heavy-based saucepan, then boil without stirring until the syrup turns a golden color (but do not allow it to ...

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Where to start with these classic French recipes? Should we share all the irresistible appetizers first, then the plats principal, and finally the best French desserts and ... A silky baked custard ...

Rice pudding, the dish that either taps into childhood nostalgia – or evokes less fond memories of school lunches – is ...

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...

Cook for 8-10 minutes, swirling the pan (not stirring), until the sugar melts into a light-brown caramel. Remove from the heat. Carefully divide the caramel between 6 x 180ml ramekins, then set ...

It pays to turn your attention to the bottled-in-bond category to find the best bourbon on the shelf. These are the top ...

Kate Middleton looked stunning in a polka dot Whistles dress alongside husband Prince William in Southport. The mother of ...

but recipe variations of both desserts abound, and the flavor of the custard no longer really sets these desserts apart. Read ...

Classic peanut butter cups are just the tip of the iceberg. We tried every Reese's product we could find in search of the #1 ...

Choose from our hand-picked recipes for centerpiece-worthy desserts ... feature a coconut rice pudding filling and a goat milk caramel drizzle. Enjoy them for a special holiday breakfast or ...